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The Luxe Daily Get Inspired Today

October 23rd, 2014
Last Updated At 06:00:08 PST

Front Page Weddings Beauty and Fashion Home Decor Food Travel Family 

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Oct 22nd, 2014 at 1:13 AM
This single serving microwave cookie is ready in just a few minutes. As an added bonus, it’s also egg free! You mix everything in a mug, put it on a plate, and cook it for less than 1 minute for a soft pumpkin spice cookie. You can leave it in the mug too, but I like to hold and eat my cookies the traditional way. I’ve had really low energy lately. I think it’s the change in the weather. The shorter days, gloomier and colder weather, etc. So I haven’t had much desire for full-on baking projects, which is why my mug cakes come in so handy.(...)Read the rest of Microwave Pumpkin Chocolate Chip Cookie © Kirbie for Kirbie's Cravings | A San Diego food blog, 2014. | Permalink | No comment | Add to del.icio.us Post tags: pumpkin puree Feed enhanced by Better. . .
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Oct 22nd, 2014 at 1:01 AM
The other day I was making cupcakes for a friend's birthday. I started to make the buttercream and realized that I didn't have enough powdered sugar. I had already sent Chicken Legs to the store to get some cake mix, so I didn't want to hear him complain about going back so soon. I. . .
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Oct 22nd, 2014 at 0:02 AM
We never thought we’d be writing a post about ceramic pans. Honestly, we’ve always told everyone that if we had one pan to have in our kitchen it would be a cast iron skillet. There’s something so incredibly useful and fantastic about cooking in cast iron. The crust, the char,. . .
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Oct 22nd, 2014 at 0:00 AM
Amelia and Joy the Baker have never met. But I know they would get along because they’re both what I could consider “peanut butter enthusiasts.” Amelia, in her little time on this planet, has tried peanut butter every which way: cheap creamy. . .
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