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The Luxe Daily Get Inspired Today

June 19th, 2013
Last Updated At 19:00:18 PST

Front Page Weddings Beauty and Fashion Home Decor Food Travel Family 

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Jun 19th, 2013 at 12:30 PM
Photo: The Chronicle/Chris Stewart Various culinary schools have been under fire for the last several years amidst bitter graduates who claim, among other things, that the schools promised them bogus job claims and the fortune to match it. Instead, like most college students, the future cooks of America found themselves in debt, at the mercy of a tough job market, not running a four-star restaurant, and not famous. This week, one former student won a settlement in a lawsuit against Le Cordon Bleu’s Southern California outpost. The class action fraud lawsuit was filed several years ago, but this is the first out-of-court settlement. LA Weekly reports: According to Michael Louis Kelly, a senior partner at Kirtland & Packard LLP, the firm that’s representing the students,. . .
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Jun 19th, 2013 at 12:29 PM
Need another salty-sweet treat? Try these Chewy Caramel Popcorn and Pretzel Bars. Need a little midday nosh? Try this for an afternoon snack: Here are the food links that our Editors are loving from around the web. If your fruit goes bad before you get a chance to eat it, here's your solution: a. . .
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Jun 19th, 2013 at 12:15 PM
The crock pot is seriously one of my greatest friends in the kitchen. I love having dinner mostly prepared for me at the end of a long day. Especially if it’s juicy, tender green chile pork. Yum. The best part about this recipe is that it can be used for multiple meals. I made tacos with it. . .
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Jun 19th, 2013 at 12:04 PM
You are reading What is That Keg Doing at the Goodwill Store? by Kendall Jones, as originally posted on The Washington Beer Blog. People need to understand that a keg is the property of the brewery. I know it sounds silly to point that out, but. . .
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